MYANMAR TRADITIONAL FOOD (Shwe Yin Aye)

MYANMAR TRADITIONAL FOOD (Shwe Yin Aye)

MYANMAR TRADITIONAL FOOD (Shwe Yin Aye)
April 14
08:00 2016

Shwe Yin Aye 2

Shwe Yin Aye is one of the ways how to cool yourself down on hot days! These days, vendors selling Shwe Yin Aye are just like a kind of fashion in hot days. People are waiting for these vendors especially in the afternoon. Drinking Shwe Yin Aye under the shadow of the tree is a kind of paradise and its match with the hot days.

It includes Mont let Saung, Sago (Tapioca), Coconut-milk jelly, Steamed sticky rice, Coco-nut milk, Sugar (in liquid), Bread, Tinned eva-porated milk and Ice. Firstly, mix a underate amount of coconut-milk jelly, some salt and sugar and put mont let saung in a bowl in which Shwe Yin Aye is to be made. Then put sago and steamed sticky rice. Then put coconut-milk mixed with sugar water. And put bread and finally ice.

Shwe Yin Aye 1

This Shwe Yin Aye, that delicious snack of Myanmar let you feel cool on hot days.

 

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