MYANMAR TRADITIONAL FOOD (Shwe Yin Aye)
Shwe Yin Aye is one of the ways how to cool yourself down on hot days! These days, vendors selling Shwe Yin Aye are just like a kind of fashion in hot days. People are waiting for these vendors especially in the afternoon. Drinking Shwe Yin Aye under the shadow of the tree is a kind of paradise and its match with the hot days.
It includes Mont let Saung, Sago (Tapioca), Coconut-milk jelly, Steamed sticky rice, Coco-nut milk, Sugar (in liquid), Bread, Tinned eva-porated milk and Ice. Firstly, mix a underate amount of coconut-milk jelly, some salt and sugar and put mont let saung in a bowl in which Shwe Yin Aye is to be made. Then put sago and steamed sticky rice. Then put coconut-milk mixed with sugar water. And put bread and finally ice.
This Shwe Yin Aye, that delicious snack of Myanmar let you feel cool on hot days.
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