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Tag "Tradition"

Myanmar Traditional Food (Monk Si Kyaw)

    Myanmar Traditional Food (Monk Si Kyaw)

Easy do-it-yourself recipe for Myanmar snack_traditional delicacy. Ingredients: Glutinous Rice – 3 tins Rice – 1 tin Brown Jaggery – 25 ticals Salt – to taste Peanut – 5 ticals

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THINGYAN

    THINGYAN

Thingyan, literally change, marks Myanmar New year, ie the old year changes to the new. At that time of every April 13-14 (mid-April) the traditional Water Festival is held. The

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THE HARVEST FESTIVAL-THE HTAMANE RESPECT FOR TOP PRIORITIES

    THE HARVEST FESTIVAL-THE HTAMANE RESPECT FOR TOP PRIORITIES

Come Tabodwe (February), the eleventh month of the Myanmar calendar, we have the harvest festival and the making of htamane, a concoction of glutinous rice, coconut slices, sesame seeds, peanuts

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Marriage Ceremonies in Myanmar

    Marriage Ceremonies  in Myanmar

 Marriage ceremonies are celebrated on a grand scale in Myanmar. Foreign visitors paying a visit to our country show keen interest in marriage ceremonies which are usually held at prominent

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When ”pade-tha” trees grow again

  When ”pade-tha” trees grow again

Speaking of trees, one should not forget the Pade-tha Tree. The tree grew on earth at the beginning of the

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‘‘Shan Shwetaung Shooshe’’ pickled tea-leaves

  ‘‘Shan Shwetaung Shooshe’’   pickled tea-leaves

The pickled tea-leaves is a snack popular with most nationalities in Myanmar, featuring in cer­emonies and social occasions as a

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THE NINE-JEWELLED RING

  THE NINE-JEWELLED RING

All human beings treasure their lives; they all aspire after a life of greater happiness, greater wealth, greater power and

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THINGYAN


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THINGYAN

Tagu (April), the first  month of the Myanmar calendar, is the month for the much-expected Water-throwing Festival. The weather is

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