Indian Tadka

Indian Tadka

Indian Tadka
September 16
10:08 2015

This month we’d like to introduce you to a shop which is different in some ways from the ones you might be already familiar with. It is an Indian foods speciality shop. Dishes suitable for Buddhist Waso-period veggies are also available. The decor, though simple in design, affords a feeling of calm and comfort, with private rooms. Prices are reasonable ones.

Location

No.7/A, 6 1/2 mile, Pyay Road, Hlaing township, Yangon. Phone: 01-512318. You can visit’ www.facebook.com/Indianfoodinmyanmar.

Dining 3

First started opening and aim

It first started opening on 14 December, 2014. Its aim is to introduce the Indian traditional foods and Indian cuisine to people in Myanmar.

Opening time

From 11 am to 11 pm at night daily. No closing days.

Dining 1

Branch shops

A branch shop Spices@Indian Tadka was opened at Pearl Condo on 26 February, 2015 and another one in Mandalay in August.

Menu

Indian traditional foods are available, with Tandoori as a speciality. Vegetarian and spicy foods, are among the choices you can make. Main items of the menu are Soups, Tit Bits Salad, Starters, Tandoori Platters, Curries – Veg, etc. Healthy option, something special about the shop, includes Khichdi, Tossed Boiled Vegetables, and Matar Soya Curry.

Bartender and chef

It takes good chefs to make good, tasty foods. For this we have six chefs. They are from various parts of India and they have 20 years’ international job experience, which ensures perfect customer experience. We also have skilled bartenders who can make international-quality cocktails and offer the best service. Also available are coffee, beer and beverages from around the world.

Customers

Our customers include, besides the locals, those from Asia, Europe, India, Korea, Japan and China. There’re also customers form NGOs, the UN and tourists.

Dining 2

Prices

The lowest is 2,000 kyat and the highest is 20,000 kyats.

Service

We give special attention not just to making tasty foods but also to offering good service. To ensure this we select only those who possess work experience in their related fields.

Dining 4

Hygiene

Hygiene is a very important part of customer satisfaction. To keep the raw materials fresh and clean; to keep the kitchen and the dining area clean _ these things we give special attention to, because you know, foods, in general could easily spoil. We also take great care to maintain hygiene conditions in toilets and the area around the shop.

Plan for the future

We’re in the process of planing for a fourth outlet in Bagan.
Translated by- Nyunt Thaung

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